Patacones

Patacones remind me of my home in Colombia and my grandma's excitement about having a full house for dinner.

Rosemary Maple Pecans

These pecans can be served as an appetizer, on a charcuterie board, in a salad, or enjoyed as an on-the-go snack.

Shabu Shabu Hot Pot

The words shabu shabu means “swish swish,” and everyone always has fun "shabu-shabu-ing" thinly sliced meat in the simmering broth.

Tambor de Papa

This is a great meal for a cold winter day. It will make you feel warm and satisfied! My family loves making it and especially, eating it!

Butternut Squash & Lentil Soup with a Twist

This fall-themed soup brings hints of travel with the heat of the cayenne, tropical coconut vibes and a lime aftertaste

Choros a la Chalaca

This Peruvian gem characterizes the simplicity and authenticity of coastal Peruvian cuisine.

Tea Eggs

Tea eggs are common in China and are easy to make. The seasonings used in this dish are a savoury combination of spices and soybeans.

German Rouladen

This recipe has been passed down my family for several generations now and is one of my German faves.

Instant Pot Chicken Phở (Phở Gà)

Phở is one of Vietnam's most well-known dishes but the chicken version doesn't get as much attention. It's my favourite type of phở, and my Instant Pot recipe makes it quick, easy and, of course, delicious.

Rosemary Focaccia Bread

This recipe is so easy to make and delicious! It reminds me of my great vacation in Italy!